- Recipes
- Plant-based Sausage and Egg Breakfast Sandwich
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Search results for 4 patties from 1 Pkg Plant-Based Breakfast Sausage Patties 190 g/5 patties
- 190g($4.10 per 100g)Price$7.79
- 190g($3.94 per 100g)Price$7.49
Search results for 2 tbsp vegan spread, divided 30 mL
- 212ml($3.30 per 100ml)Price$6.99
- 710ml($1.10 per 100ml)Price$7.79
- 425g($2.35 per 100g)Price$9.99
- 227g($2.64 per 100g)Price$5.99
- 368g($2.12 per 100g)Price$7.79
Search results for 1 1/3 cups plant based egg alternative 325 mL
- 1.89L($0.33 per 100ml)Price$6.29
- 1.89L($0.33 per 100ml)Price$6.29
- 1.75L($0.31 per 100ml)Price$5.49
- 1.89L($0.33 per 100ml)Price$6.29
- 1.89L($0.33 per 100ml)Price$6.29
- 1.89L($0.33 per 100ml)Price$6.29
- 946ml($0.39 per 100ml)Price$3.69
- 946ml($0.37 per 100ml)Price$3.49
Search results for 4 muffins from 1 pkg Gluten Free English Muffins 480 g/6 muffins
- 220g($3.31 per 100g)Price$7.29
- 4 x 75g($2.93 per 100g)Price$8.79
- 240g($3.33 per 100g)Price$7.99
- 400g($2.25 per 100g)Price$8.99
- 240g($3.33 per 100g)Price$7.99
- 480g($2.19 per 100g)Price$10.49
- 375g($1.86 per 100g)Price$6.99
Search results for 1 cup Baby Arugula or Micro Arugula 250 mL
- 142g($3.51 per 100g)Price$4.99
- 142g($4.22 per 100g)Price$5.99
- 50g($9.98 per 100g)Price$4.99
- 142g($3.87 per 100g)Price$5.49
- 142g($4.22 per 100g)Price$5.99
- 142g($4.22 per 100g)Price$5.99
- 312g($2.24 per 100g)Price$6.99
Search results for 1/8 tsp salt 1 mL
- 1kg($0.25 per 100g)Price$2.49
- 750g($0.31 per 100g)Price$2.29
- 750g($0.97 per 100g)Price$7.29
- 350g($0.85 per 100g)Price$2.99
- 500g($1.10 per 100g)Price$5.49
- 1.36kg($0.55 per 100g)Price$7.49
- 70g($5.99 per 100g)Price$4.19
Search results for 1/8 tsp black pepper 1 mL
- 145g($5.37 per 100g)Price$7.79
- 28g($11.75 per 100g)Price$3.29
- 34g($8.79 per 100g)Price$2.99
- 34g($12.32 per 100g)Price$4.19
- 100g($8.99 per 100g)Price$8.99
Ingredients
- 4 patties from 1 Pkg Plant-Based Breakfast Sausage Patties 190 g/5 patties
- 2 tbsp vegan spread, divided 30 mL
- 1 1/3 cups plant based egg alternative 325 mL
- 4 muffins from 1 pkg Gluten Free English Muffins 480 g/6 muffins
- 1 cup Baby Arugula or Micro Arugula 250 mL
- 1/8 tsp salt 1 mL
- 1/8 tsp black pepper 1 mL